Chicken Dishes

Chicken Sicilian

Our pan-seared pieces of chicken on the bone (breasts, legs, thighs), are slow roasted in a vinegar reduction sauce with black and green olives, and roasted peppers.   

Tray sizes:
Small: 24-28 oz. Serves: 2-3 Price: $14.95
Large: 96-100 oz. Serves: 10-12 Price: $44.95
Size


Ingredients
Chicken, roasted peppers, green and black olives, red wine, vinegar, oil, and spices. 
Instructions
*If frozen follow microwave instructions for thawing, then use one of the following procedures.
Microwave Oven:
  1. Peel back corner of plastic cover and place in microwave.
  2. Set microwave on high power.
  3. Heat from 6-8 minutes depending on strength of microwave.
  4. Remove heated package from microwave and let stand1-2 minutes.
  5. Serve and enjoy.
Conventional Oven:
  1. Preheat oven to 375 degrees.
  2. Remove plastic cover from container and cover with aluminum foil.
  3. Place covered container on baking sheet place in oven and begin to heat.
  4. Foil may be removed midway through heating.
  5. Suggested heating time if fresh 30-35 minutes, if frozen 1 hour and 20 minutes to 1 hour and 30 minutes.
* Do not place directly on baking rack.
Caution: Contents of package will be hot.



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